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Wednesday, February 6, 2013

Camu Camu


Camu Camu

camu camu
There is currently a lack of clinical trials testing the health effects of camu camu. However, preliminary research suggests that camu camu may offer certain health benefits. Here’s a look at some key study findings:
Camu camu  provides immune system support
Helps maintain good eyesight
Reduces inflammation
Supports collagen, tendons, and ligaments
Helps fend off viral infection
Improves respiratory health
Helps maintain clarity of mind during stress
Helps brain function
Suggested use: 1 teaspoon one or more times daily mixed in water, juice or smoothies.
It is believed to have the highest vitamin C content of any naturally occurring food, more than 30  times more than oranges according to SunFood.  Due to its potent vitamin C content, camu camu is a powerful antioxidant, meaning that it can help your body effectively combat free radicals. Free radicals can contribute to premature aging, and therefore premature breakdown of elastin and collagen.
The Camu camu has a strong acidic taste. It is more readily available in a powdered form that can be stirred into food or drinks.
Sources Live Strong

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